How a Wasteland Transformed Into A Lush, Thriving Farm
In 2011, John Chester and his wife Molly set out to create a farm — but not just any farm. The California couple envisioned creating one with a biological system capable of regenerating itself. And they wanted to do it without the conventional use of pesticides or antibiotics.
It was an ambitious dream, especially considering the damaged land they were working with.
“The chemical sprays had killed most all of its biodiversity. No birds, bees or butterflies,” John says. “The soil was rock-hard and dead.”
To transform that land would be a challenging undertaking — an impossible one, to some. “Most farmers called our mission naïve,” John says.
But one farmer didn’t. Alan York supported the Chesters and became their mentor in creating a thriving, diverse sanctuary. Together, they started from square one.
“We started stocking the farm with every animal you would see in a children’s book,” John says. “We planted hundreds of varieties of orchard trees and vegetables. We even restored wildlife habitats. It was insane. But exciting.”
Slowly, the trees began to grow. The animals (including a pig named Emma) were having babies. The farm was progressing rapidly.
Then, the Chesters’ idealistic vision was about to be tested in more ways than one.
Their mentor Alan became seriously ill. Emma the pig became deathly ill after giving birth. Lambs struggled. Snails attacked the trees. The lack of ladybugs meant that crops weren’t protected from aphids. A drought threatened the farm’s water supply.
“We were in over our heads,” John says. “You could feel the skeptics gloating. We began to wonder if our standards were unreasonable.”
Times were trying, but the rains did eventually come. And with the rain, nearly everything began to change.
“As the soils got healthier, the birds and the insects showed up,” John says. “The engine of the farm’s ecosystem and been restarted.”